The vineyard – located in the south of Margaret River – is made of small patches of Chardonnay, Sauvignon, Semillon, Merlot & Cabernet Sauvignon, planted in 2001.
The vibrant heart of the estate is a lake around which the vines extend, providing water and increasing biodiversity on the land. Walking around the estate is blissful: crossing paths with guinea fowl, hearing the sound of bees, watching kangaroos jumping nearby and observing beautiful native birds in flight.
From July 2017, viticulture and wine making is under the control and philosophy of Revelation’s vineyard manager/wine maker. Mr François RIBAUD. Mr Ribaud studied viticulture and wine making in his native France, before falling in love with the Margaret River region and it’s potential for great wines.